Correction: Uni is the insides of a sea urchin. It's also DAMN expensive.
I'm a fan of the maguro (the cheap tuna) and sake (salmon) nigiri. I also like hamachi nigiri (white fish, don't know what it's called in English), ebi nigiri (shrimp), inarizushi (it's in a light brown wrapper) and tekka maki (the sushi, not the DJ).
For something different, try the tobiko (fish egg) nigiri. They looks like little orange pearls, and they pop in your mouth (something that amuses some, and grosses out others).
Todai serves so-so stuff (at least it isn't rotten, like the Genki Sushi maguro I bit into. . .). The best sushi is the one served in Japan.
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Originally Posted by 桜の色 Oh Jesus Christ someone has an opinion on the INTERNET.
Quick, someone call the give a shit police! | |