Weird Stuff you Add in your Food that Makes it Taste Nicer

Oni-91 · 12-30-2007, 09:03 AM

Basically, what do you add to food that shouldn't really go, but actually does

A little thing that I do with my spaghetti Bolognese is add Thai sweet chili sauce while it's cooking, and it actually works! The sweetness and the spice of the sauce really adds to the flavour.

sнυи · 12-30-2007, 01:50 PM

Rayu. :b Add it to chow mein and all ramen made at home (from raw noodles to brick-form Maruchan). :] Obviously most known for being mixed with soy sauce and vinegar when eating gyoza, though. :b

RODD · 12-30-2007, 11:40 PM

Go to Del Taco, order the Chicken Soft taco meal, and put fries in your tacos, wrap em up and eat em

REALLY GOOD!!!

Oni-91 · 12-31-2007, 06:51 PM

I used to do that with doner kebabs...it helps with my 5 a day, and it makes me fatter!

Kaykun[Stoked] · 12-31-2007, 09:12 PM

I cook eggs in my ramen broth after removing the noodles. I used to do that with hot dogs too.

RODD · 12-31-2007, 09:55 PM

Quote:

Originally Posted by Oni-91

used to do that with doner kebabs...it helps with my 5 a day, and it makes me fatter!

Really? lmao, most of the taco is veggies, but putting fries in it adds crisp, so that's why I do it

I should try it with Doner Kebabs sometime

Oni-91 · 12-31-2007, 11:14 PM

Quote:

Originally Posted by RODD

Really? lmao, most of the taco is veggies, but putting fries in it adds crisp, so that's why I do it

I should try it with Doner Kebabs sometime

I found some fast food place in Rhodes that did that, with BBQ chicken instead of kebab meat-of-unknown-origin. 'The Cyprus Pitta'. Was very, very nice.

RODD · 01-01-2008, 05:14 PM

Quote:

Originally Posted by Oni-91

I found some fast food place in Rhodes that did that, with BBQ chicken instead of kebab meat-of-unknown-origin. 'The Cyprus Pitta'. Was very, very nice

How nice, I will look forward to trying it out

revenGmyass · 01-04-2008, 11:02 PM

MSG anyone?

Oni-91 · 01-05-2008, 10:41 AM

Yes, but only with savoury foods.

RODD · 01-05-2008, 03:47 PM

A'ight

Inazuma · 01-12-2008, 05:05 AM

I use Sriracha. It's a Thai chili sauce with a rooster on the label.

That stuff is great on everything! Noodles, sushi, hamburgers, soup, etc.

RODD · 01-12-2008, 05:12 PM

Quote:

Originally Posted by Inazuma

I use Sriracha. It's a Thai chili sauce with a rooster on the label.

That stuff is great on everything! Noodles, sushi, hamburgers, soup, etc.

How is that weird?

That's kinda normal. Some restaurants offer people any sauces for anything you eat

Must be a big fan of spice huh?

As for me, I add Tapatio Mexican Hot Sauce for some stuff, life tacos, soups, some noodles, etc.
yummy

bms348 · 01-13-2008, 08:16 AM

When I ate mashed potatoes, I used to drown it in ketchup, worchestershire sauce, mayonnaise, spices, and crispy fried onions on top.

Heart attack on a plate.

Oni-91 · 01-13-2008, 10:35 AM

Quote:

Originally Posted by bms348

When I ate mashed potatoes, I used to drown it in ketchup, worchestershire sauce, mayonnaise, spices, and crispy fried onions on top.

Heart attack on a plate.

Oh, I just added BBQ sauce.

On another note, has anyone tried Mole Sauce? You know, the one with dark chocolate in?